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BBQ Pulled Pork Sliders 1

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BBQ Pulled Pork Sliders

40 min 600 kcal per serving Medium

Ingredients

4 Servings
  • slider buns8 pieces
  • pulled pork1 pound
  • barbecue sauce0,5 cup
  • colby jack cheese4 slices
  • sliced red onions0,5 cup
  • apple cider vinegar1 tablespoon
  • smoked paprika1 teaspoon
  • chili powder1 teaspoon
  • salt1 teaspoon

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    In a bowl, mix the pulled pork with the barbecue sauce, apple cider vinegar, smoked paprika, chili powder, and salt until well combined.

  3. 3

    Place the mixture in a baking dish and cover with foil. Bake in the preheated oven for 20 minutes or until heated through.

  4. 4

    While the pork is heating, slice the slider buns in half and place them on a baking sheet.

  5. 5

    Once the pork is heated, remove it from the oven and set aside.

  6. 6

    Place a slice of colby jack cheese on the bottom half of each slider bun.

  7. 7

    Top the cheese with a generous portion of the pulled pork mixture.

  8. 8

    Add a few slices of red onion on top of the pork.

  9. 9

    Place the top half of the slider buns on each slider.

  10. 10

    Serve the sliders warm and enjoy!

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