1Made with AI
BBQ Pulled Pork Sliders
40 min 600 kcal per serving Medium
Ingredients
4 Servings
- slider buns8 pieces
- pulled pork1 pound
- barbecue sauce0,5 cup
- colby jack cheese4 slices
- sliced red onions0,5 cup
- apple cider vinegar1 tablespoon
- smoked paprika1 teaspoon
- chili powder1 teaspoon
- salt1 teaspoon
Instructions
- 1
Preheat your oven to 350°F (175°C).
- 2
In a bowl, mix the pulled pork with the barbecue sauce, apple cider vinegar, smoked paprika, chili powder, and salt until well combined.
- 3
Place the mixture in a baking dish and cover with foil. Bake in the preheated oven for 20 minutes or until heated through.
- 4
While the pork is heating, slice the slider buns in half and place them on a baking sheet.
- 5
Once the pork is heated, remove it from the oven and set aside.
- 6
Place a slice of colby jack cheese on the bottom half of each slider bun.
- 7
Top the cheese with a generous portion of the pulled pork mixture.
- 8
Add a few slices of red onion on top of the pork.
- 9
Place the top half of the slider buns on each slider.
- 10
Serve the sliders warm and enjoy!



