Minced Chicken Lettuce Wraps

Instructions

1. 1

   Heat a large pan over medium-high heat and add the sesame oil.

2. 2

   Add the minced garlic and ginger to the pan and sauté for about 1 minute until fragrant.

3. 3

   Add the minced chicken to the pan and cook until browned and cooked through, breaking it apart with a spatula.

4. 4

   Stir in the soy sauce, oyster sauce, and hoisin sauce, mixing well to coat the chicken evenly.

5. 5

   Add the diced red bell pepper and grated carrot to the pan, and cook for another 3-4 minutes until the vegetables are tender.

6. 6

   Remove the pan from heat and let the mixture cool slightly.

7. 7

   To serve, spoon the chicken mixture into the center of each lettuce leaf.

8. 8

   Wrap the lettuce around the filling and enjoy your delicious Minced Chicken Lettuce Wraps.