AI ChefAI Chef
Peppery Cheese Pasta with Drumstick

Made with AI

Peppery Cheese Pasta with Drumstick

25 min 273 kcal per serving Medium

Ingredients

4 Servings
  • drumstick200 g
  • pasta250 g
  • cheese100 g
  • black pepper2 tsp
  • olive oil1 tbsp
  • saltto taste

Instructions

  1. 1

    Begin by boiling a pot of water. Add a pinch of salt and the pasta. Cook until al dente, according to package instructions.

  2. 2

    While the pasta is cooking, heat the olive oil in a pan over medium heat. Add the drumstick pieces and cook until they are golden brown and cooked through.

  3. 3

    Once the pasta is cooked, drain it and set aside.

  4. 4

    Add the cooked pasta to the pan with the drumstick. Stir in the cheese and black pepper, mixing well until the cheese is melted and everything is well combined.

  5. 5

    Taste and adjust the seasoning with salt if necessary.

  6. 6

    Serve hot and enjoy your Peppery Cheese Pasta with Drumstick.

You might also like