Creato con AI
Peppery Cheese Pasta with Drumstick
25 min 273 kcal a porzione Medio
Ingredienti
4 Porzioni
- drumstick200 g
- pasta250 g
- cheese100 g
- black pepper2 tsp
- olive oil1 tbsp
- saltto taste
Istruzioni
- 1
Begin by boiling a pot of water. Add a pinch of salt and the pasta. Cook until al dente, according to package instructions.
- 2
While the pasta is cooking, heat the olive oil in a pan over medium heat. Add the drumstick pieces and cook until they are golden brown and cooked through.
- 3
Once the pasta is cooked, drain it and set aside.
- 4
Add the cooked pasta to the pan with the drumstick. Stir in the cheese and black pepper, mixing well until the cheese is melted and everything is well combined.
- 5
Taste and adjust the seasoning with salt if necessary.
- 6
Serve hot and enjoy your Peppery Cheese Pasta with Drumstick.
