Drumstick Pasta with Cheese and Pepper

Instructions

1. 1

   Begin by boiling a pot of water with a pinch of salt. Once boiling, add the pasta and cook according to the package instructions until al dente. Drain and set aside.

2. 2

   While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the garlic clove, minced, and sauté until fragrant.

3. 3

   Add the drumstick pieces to the skillet and cook until they are golden brown and cooked through, about 8-10 minutes.

4. 4

   Once the drumstick is cooked, add the cooked pasta to the skillet. Toss to combine.

5. 5

   Grate the cheese over the pasta and drumstick mixture, stirring until the cheese is melted and evenly distributed.

6. 6

   Season with black pepper and salt to taste, mixing well to ensure the flavors are evenly incorporated.

7. 7

   Serve hot, garnished with additional cheese or black pepper if desired.