Spicy Chicken Omelette Wrap

Instructions

1. 1

   Begin by cooking the chicken breast. Season it with salt and black pepper to taste, then grill or pan-fry until fully cooked. Once done, shred the chicken into small pieces.

2. 2

   In a bowl, crack the 8 large eggs and whisk them together. Add a pinch of salt and black pepper to taste.

3. 3

   Heat a non-stick skillet over medium heat and pour in the whisked eggs. Cook the eggs, stirring gently, until they are just set but still soft.

4. 4

   Add the shredded chicken and 2 tablespoons of hot sauce to the eggs. Stir to combine and heat through.

5. 5

   Dice the medium tomato and slice the avocado.

6. 6

   Lay out the 4 whole wheat tortillas. Divide the egg and chicken mixture evenly among the tortillas.

7. 7

   Top each tortilla with diced tomato and avocado slices.

8. 8

   Roll each tortilla into a wrap, securing with a toothpick if necessary.

9. 9

   Serve the Spicy Chicken Omelette Wraps warm and enjoy!