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Butter Chicken Pizza

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Butter Chicken Pizza

Ingredients

4 Servings
  • pre-made pizza base1 piece
  • butter chicken sauce1/2 cup
  • cooked chicken, shredded1 cup
  • mozzarella cheese, shredded1/2 cup
  • red onion, thinly sliced1/4 cup
  • bell peppers, diced1/4 cup
  • cilantro, chopped2 tbsp

Instructions

  1. 1

    Preheat your oven to the temperature specified by the pre-made pizza base package instructions, usually around 425°F (220°C).

  2. 2

    Place the pre-made pizza base on a pizza stone or a baking tray lined with parchment paper.

  3. 3

    Spread the butter chicken sauce evenly over the pizza base, leaving a small border around the edges.

  4. 4

    Sprinkle the shredded cooked chicken over the sauce.

  5. 5

    Add the shredded mozzarella cheese on top of the chicken.

  6. 6

    Scatter the thinly sliced red onion and diced bell peppers over the cheese.

  7. 7

    Place the pizza in the preheated oven and bake according to the pizza base package instructions, typically for about 10-15 minutes, or until the cheese is melted and bubbly and the edges of the pizza are golden brown.

  8. 8

    Once the pizza is cooked, remove it from the oven and let it cool for a couple of minutes.

  9. 9

    Garnish with chopped cilantro before slicing.

  10. 10

    Slice the pizza into your preferred size pieces and serve hot.

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