Fruit and Cheese Platter

Instructions

1. 1

   Wash the grapes thoroughly and pat them dry with a clean towel.

2. 2

   Arrange the grapes on one section of a large serving platter.

3. 3

   Slice the apple into thin, even slices and arrange them next to the grapes.

4. 4

   Cut the cheddar cheese into small cubes or slices and place them on the platter.

5. 5

   Slice the brie cheese into wedges and arrange them on the platter.

6. 6

   Drizzle the honey over the apple slices or serve it in a small bowl for dipping.

7. 7

   Serve the platter immediately or cover and refrigerate until ready to serve.