
Créé avec l’IA
Wash the grapes thoroughly and pat them dry with a clean towel.
Arrange the grapes on one section of a large serving platter.
Slice the apple into thin, even slices and arrange them next to the grapes.
Cut the cheddar cheese into small cubes or slices and place them on the platter.
Slice the brie cheese into wedges and arrange them on the platter.
Drizzle the honey over the apple slices or serve it in a small bowl for dipping.
Serve the platter immediately or cover and refrigerate until ready to serve.