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Garlic Lemon Pepper Steak 1

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Garlic Lemon Pepper Steak

30 min 220 kcal per serving Easy

Ingredients

4 Servings
  • steak4 6 oz
  • garlic4 cloves
  • black pepper1 tsp
  • lemon1 whole
  • olive oil2 tbsp

Instructions

  1. 1

    Preheat your grill or skillet to high heat.

  2. 2

    Mince the garlic cloves and zest the lemon.

  3. 3

    In a small bowl, combine the minced garlic, lemon zest, black pepper, and olive oil.

  4. 4

    Rub the mixture evenly over both sides of each steak.

  5. 5

    Squeeze the juice of the lemon over the steaks.

  6. 6

    Place the steaks on the grill or skillet and cook for 4-5 minutes on each side for medium-rare, or until desired doneness.

  7. 7

    Remove the steaks from the heat and let them rest for 5 minutes before serving.

  8. 8

    Serve the steaks with your favorite sides and enjoy!

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