Italian Chicken Skillet

Instructions

1. 1

   Begin by slicing the boneless chicken breast into bite-sized pieces.

2. 2

   Heat a large skillet over medium heat and add the chicken pieces.

3. 3

   Cook the chicken until it is browned on all sides, about 5-7 minutes.

4. 4

   Add the Italian seasoning to the chicken and stir well to coat.

5. 5

   Pour in the chicken broth and bring the mixture to a simmer.

6. 6

   Add the canned green beans to the skillet and stir to combine.

7. 7

   Add the egg noodles to the skillet, ensuring they are submerged in the liquid.

8. 8

   Cover the skillet and let it simmer for about 10-12 minutes, or until the noodles are cooked through and the chicken is fully cooked.

9. 9

   Stir occasionally to prevent sticking and ensure even cooking.

10. 10

    Once done, remove from heat and let it sit for a couple of minutes before serving.

11. 11

    Serve hot and enjoy your Italian Chicken Skillet!