Red Chilli Chicken Wings

Instructions

1. 1

   Preheat your oven to 200°C (392°F).

2. 2

   In a large bowl, combine the red chilli sauce, soy sauce, honey, garlic powder, and sesame oil. Mix well to create a marinade.

3. 3

   Add the chicken wings to the bowl and toss them in the marinade until they are well coated.

4. 4

   Let the wings marinate for at least 30 minutes to absorb the flavors.

5. 5

   Line a baking tray with parchment paper and arrange the marinated chicken wings on it.

6. 6

   Bake the wings in the preheated oven for 25-30 minutes, turning them halfway through, until they are cooked through and crispy.

7. 7

   Remove the wings from the oven and let them rest for a few minutes.

8. 8

   Serve the wings hot, garnished with additional chilli sauce or sesame seeds if desired.