Garlic Mashed Potatoes

Instructions

1. 1

   Place the peeled and cubed potatoes in a large pot and cover with water. Bring to a boil over high heat.

2. 2

   Reduce the heat to medium-low and simmer until the potatoes are tender, about 15-20 minutes.

3. 3

   Drain the potatoes and return them to the pot.

4. 4

   Add the butter, milk, garlic powder, salt, and black pepper to the potatoes.

5. 5

   Mash the potatoes with a potato masher or an electric mixer until smooth and creamy.

6. 6

   Stir in the chopped parsley.

7. 7

   Taste and adjust seasoning if necessary.

8. 8

   Serve hot and enjoy your Garlic Mashed Potatoes.