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Barbecue Grilled Country Ribs

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Barbecue Grilled Country Ribs

70 min 500 kcal per serving Easy

Ingredients

4 Servings
  • country style pork ribs2 lbs
  • barbecue sauce0,5 cup
  • olive oil2 tbsp
  • apple cider vinegar1 tbsp
  • garlic powder1 tsp
  • onion powder1 tsp
  • paprika0,5 tsp
  • black pepper0,5 tsp

Instructions

  1. 1

    Preheat your grill to medium-high heat.

  2. 2

    In a small bowl, mix together the olive oil, apple cider vinegar, garlic powder, onion powder, paprika, and black pepper to create a marinade.

  3. 3

    Rub the marinade evenly over the country style pork ribs.

  4. 4

    Place the ribs on the grill and cook for about 5-7 minutes on each side, or until they are nicely charred and cooked through.

  5. 5

    During the last few minutes of grilling, brush the ribs with barbecue sauce, turning them to coat evenly.

  6. 6

    Remove the ribs from the grill and let them rest for a few minutes before serving.

  7. 7

    Serve the ribs with additional barbecue sauce on the side, if desired.

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