Made with AI
Country Style BBQ Ribs
Ingredients
- country style pork ribs2 pounds
- barbecue sauce1 cup
- olive oil1 tablespoon
- garlic powder1 teaspoon
- onion powder1 teaspoon
- smoked paprika1 teaspoon
- saltto taste
- pepperto taste
Instructions
- 1
Preheat your oven to 300°F (150°C).
- 2
In a small bowl, mix together the garlic powder, onion powder, smoked paprika, salt, and pepper.
- 3
Rub the spice mixture evenly over the pork ribs.
- 4
Heat the olive oil in a large oven-safe skillet over medium-high heat.
- 5
Sear the ribs in the skillet for about 3-4 minutes on each side until browned.
- 6
Remove the skillet from heat and pour the barbecue sauce over the ribs, ensuring they are well coated.
- 7
Cover the skillet with aluminum foil and place it in the preheated oven.
- 8
Bake for 2 to
- 9
5 hours, or until the ribs are tender and cooked through.
- 10
Remove the foil and increase the oven temperature to 400°F (200°C).
- 11
Bake for an additional 10-15 minutes to caramelize the barbecue sauce.
- 12
Remove from the oven and let the ribs rest for a few minutes before serving.
