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Country Style BBQ Ribs

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Country Style BBQ Ribs

120 min 495 kcal per serving Medium

Ingredients

4 Servings
  • country style pork ribs2 lbs
  • barbecue sauce1 cup
  • olive oil1 tbsp
  • garlic powder1 tsp
  • onion powder1 tsp
  • paprika1 tsp
  • saltto taste
  • pepperto taste

Instructions

  1. 1

    Preheat your oven to 300°F (150°C).

  2. 2

    In a small bowl, mix together the garlic powder, onion powder, paprika, salt, and pepper.

  3. 3

    Rub the spice mixture evenly over the pork ribs.

  4. 4

    Heat the olive oil in a large oven-safe skillet over medium-high heat.

  5. 5

    Sear the ribs in the skillet for about 3-4 minutes on each side until browned.

  6. 6

    Remove the skillet from heat and brush the ribs generously with barbecue sauce.

  7. 7

    Cover the skillet with aluminum foil and place it in the preheated oven.

  8. 8

    Bake the ribs for 2 to

  9. 9

    5 hours, or until they are tender and cooked through.

  10. 10

    Remove the foil and brush with additional barbecue sauce if desired.

  11. 11

    Increase the oven temperature to 400°F (200°C) and bake for an additional 10-15 minutes to caramelize the sauce.

  12. 12

    Remove from the oven and let the ribs rest for a few minutes before serving.

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