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Herb-Crusted Chicken Breast

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Herb-Crusted Chicken Breast

35 min 601 kcal per serving Medium

Ingredients

4 Servings
  • chicken breasts4 pieces
  • black pepper2 teaspoons
  • garlic powder2 teaspoons
  • paprika2 teaspoons
  • oregano4 teaspoons
  • garlic & herbs rustic Tuscan style2 tablespoons

Instructions

  1. 1

    Preheat your oven to 375°F (190°C).

  2. 2

    In a small bowl, mix together the black pepper, garlic powder, paprika, and oregano.

  3. 3

    Rub the chicken breasts with the garlic & herbs rustic Tuscan style seasoning.

  4. 4

    Evenly coat each chicken breast with the spice mixture prepared in step

  5. 5

    Place the seasoned chicken breasts on a baking sheet lined with parchment paper.

  6. 6

    Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).

  7. 7

    Remove from the oven and let the chicken rest for a few minutes before serving.

  8. 8

    Serve the herb-crusted chicken breasts with your choice of sides.

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