Cherry Smoked Steak Skewers

Instructions

1. 1

   Preheat your grill to medium-high heat.

2. 2

   Cut the beef steaks into 1-inch cubes.

3. 3

   In a bowl, combine the beef cubes with the cherry marinade and let them marinate for at least 30 minutes.

4. 4

   While the beef is marinating, cut the red bell pepper, green bell pepper, and red onion into 1-inch pieces.

5. 5

   Thread the marinated beef cubes, red bell pepper, green bell pepper, and red onion onto skewers, alternating between each ingredient.

6. 6

   Sprinkle the skewers with smoked paprika, salt, and pepper to taste.

7. 7

   Place the skewers on the preheated grill and cook for about 10-12 minutes, turning occasionally, until the beef is cooked to your desired level of doneness.

8. 8

   Remove the skewers from the grill and let them rest for a few minutes before serving.

9. 9

   Serve the cherry smoked steak skewers hot and enjoy!