Creado con IA

Milk Pudding

Name: Milk Pudding
Total time: 30 min
Ingredients: 500 ml milk; 100 g sugar; 50 g milk powder; 10 g cornstarch; 5 ml vanilla extract

30 min 231 kcal por ración Fácil

Ingredientes

4 Raciones

1
In a medium saucepan, combine the milk, sugar, milk powder, and cornstarch.
2
Whisk the mixture thoroughly to ensure there are no lumps.
3
Place the saucepan over medium heat and stir continuously until the mixture begins to thicken.
4
Once thickened, remove the saucepan from the heat and stir in the vanilla extract.
5
Pour the pudding into serving dishes and let it cool to room temperature.
6
Refrigerate the pudding for at least 2 hours before serving.
7
Serve chilled and enjoy your delicious milk pudding.