
Made with AI
Quinoa Salad
20 min 149 kcal per serving Medium
Ingredients
4 Servings
- quinoa, cooked1 cup
- cherry tomatoes, halved1 cup
- cucumber, diced1 cup
- red bell pepper, diced0,5 cup
- red onion, diced0,25 cup
- feta cheese, crumbled0,25 cup
- olive oil2 tablespoons
- lemon juice1 tablespoon
- saltto taste
- pepperto taste
Instructions
- 1
In a large bowl, combine the cooked quinoa, cherry tomatoes, cucumber, red bell pepper, red onion, and feta cheese.
- 2
In a small bowl, whisk together the olive oil and lemon juice.
- 3
Pour the dressing over the quinoa mixture and toss to combine.
- 4
Season with salt and pepper to taste.
- 5
Serve immediately or refrigerate for later.



