Creado con IA
Chicken Pizza Lasagna
55 min 600 kcal por ración Media
Ingredientes
4 Raciones
- lasagna noodles8 pieces
- marinara sauce1 cup
- shredded mozzarella cheese1 cup
- cooked shredded chicken1 cup
- ricotta cheese0,5 cup
- grated Parmesan cheese0,25 cup
- Italian seasoning1 teaspoon
- red pepper flakes0,5 teaspoon
Preparación
- 1
Preheat your oven to 375°F (190°C).
- 2
Cook the lasagna noodles according to the package instructions until al dente. Drain and set aside.
- 3
In a mixing bowl, combine the ricotta cheese, Italian seasoning, and red pepper flakes.
- 4
Spread a thin layer of marinara sauce on the bottom of a baking dish.
- 5
Place a layer of lasagna noodles over the sauce.
- 6
Spread half of the ricotta mixture over the noodles.
- 7
Add half of the shredded chicken on top of the ricotta layer.
- 8
Sprinkle a third of the mozzarella cheese over the chicken.
- 9
Repeat the layers: noodles, remaining ricotta mixture, remaining chicken, and another third of the mozzarella cheese.
