Butter Beans and Beef Stew

Instructions

1. 1

   Heat the olive oil in a large pot over medium-high heat.

2. 2

   Add the beef stew meat and cook until browned on all sides.

3. 3

   Remove the beef from the pot and set aside.

4. 4

   In the same pot, add the chopped onion and minced garlic. Cook until the onion is translucent.

5. 5

   Add the diced tomatoes, beef broth, paprika, and cumin to the pot. Stir well.

6. 6

   Return the beef to the pot and bring the mixture to a boil.

7. 7

   Reduce the heat to low, cover, and let it simmer for about 1 hour or until the beef is tender.

8. 8

   Add the butter beans to the pot and cook for an additional 15-20 minutes.

9. 9

   Season with salt and pepper to taste.

10. 10

    Serve hot and enjoy your Butter Beans and Beef Stew.