Walnut and Blueberry Oatmeal

Instructions

1. 1

   In a medium saucepan, bring the almond milk to a low boil over medium heat.

2. 2

   Stir in the rolled oats and reduce heat to a simmer.

3. 3

   Cook for about 5 minutes, stirring occasionally, until the oats are soft and have absorbed most of the almond milk.

4. 4

   While the oats are cooking, chop the walnuts into smaller pieces if desired.

5. 5

   Once the oatmeal is cooked to your liking, remove from heat and stir in the chia seeds.

6. 6

   Allow the oatmeal to rest for a minute so the chia seeds can swell and thicken the mixture.

7. 7

   Serve the oatmeal in a bowl and top with the fresh blueberries, chopped walnuts, and a drizzle of honey or maple syrup.

8. 8

   Enjoy your Walnut and Blueberry Oatmeal warm.