Oatmeal with Blueberries and Flaxseeds

Instructions

1. 1

   In a medium saucepan, bring the 2 cups of almond milk or water to a boil.

2. 2

   Stir in the 1 cup of rolled oats and reduce heat to a simmer.

3. 3

   Cook the oats for about 5 minutes, stirring occasionally, until the oats have softened and the mixture has thickened to your desired consistency.

4. 4

   While the oatmeal is cooking, gently wash the 1/2 cup of blueberries and set them aside.

5. 5

   Once the oatmeal is done, remove the saucepan from heat and stir in the 1 tablespoon of honey or maple syrup and the 1/4 teaspoon of cinnamon.

6. 6

   Serve the oatmeal in bowls and top with the blueberries and 2 tablespoons of flaxseeds.

7. 7

   Enjoy your healthy and delicious oatmeal with blueberries and flaxseeds!