Cheesy Mince Pasta Bake

Instructions

1. 1

   Preheat your oven to 180°C (350°F).

2. 2

   Cook the pasta according to the package instructions until al dente. Drain and set aside.

3. 3

   In a large skillet, cook the mince over medium heat until browned. Drain any excess fat.

4. 4

   Sprinkle the flour over the cooked mince and stir well to combine.

5. 5

   Gradually add the milk to the mince mixture, stirring constantly until the sauce thickens.

6. 6

   Add half of the cheese to the mince mixture and stir until melted and well combined.

7. 7

   Combine the cooked pasta with the mince and cheese sauce, mixing well.

8. 8

   Transfer the mixture to a baking dish and sprinkle the remaining cheese on top.

9. 9

   Bake in the preheated oven for 20-25 minutes, or until the cheese on top is golden and bubbly.