Lemon Herb Crab Boil

Instructions

1. 1

   Fill a large pot with water and bring it to a boil.

2. 2

   Add the lemon herb seasoning and smashed garlic cloves to the boiling water.

3. 3

   Add the fingerling potatoes to the pot and cook for about 10 minutes.

4. 4

   Add the corn and turkey sausage slices to the pot and cook for another 5 minutes.

5. 5

   Add the crab legs to the pot and cook for an additional 5-7 minutes, or until the crab is heated through.

6. 6

   Slice the lemon and add it to the pot for the last 2 minutes of cooking.

7. 7

   Drain the pot and transfer the contents to a large serving platter.

8. 8

   Serve hot and enjoy your Lemon Herb Crab Boil!