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Spicy Crab and Shrimp Boil

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Spicy Crab and Shrimp Boil

45 min 445 kcal per serving Medium

Ingredients

4 Servings
  • crab legs1 lb
  • shrimp1 lb
  • corn4 ears
  • baby potatoes1 lb
  • lemon1 whole
  • garlic4 cloves
  • Cajun seasoning1/4 cup
  • butter1/4 cup
  • parsley1/4 cup

Instructions

  1. 1

    Fill a large pot with water and bring it to a boil.

  2. 2

    Add the baby potatoes to the boiling water and cook for 10 minutes.

  3. 3

    Add the corn halves to the pot and cook for an additional 5 minutes.

  4. 4

    Add the crab legs, shrimp, lemon quarters, and minced garlic to the pot.

  5. 5

    Stir in the Cajun seasoning and let everything cook for another 5-7 minutes, or until the shrimp are pink and the crab legs are heated through.

  6. 6

    Drain the pot and transfer the contents to a large serving platter.

  7. 7

    Drizzle the melted butter over the seafood and vegetables.

  8. 8

    Sprinkle the chopped parsley on top.

  9. 9

    Serve immediately and enjoy your Spicy Crab and Shrimp Boil!

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