Made with AI
Eggless Oatmeal Raisin Cookies
Ingredients
- rolled oats1,5 cups
- all-purpose flour1 cup
- brown sugar0,5 cup
- granulated sugar0,5 cup
- unsalted butter0,5 cup
- unsweetened applesauce0,25 cup
- raisins0,5 cup
- vanilla extract1 tsp
- cinnamon0,5 tsp
- baking soda0,5 tsp
- salt0,25 tsp
Instructions
- 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2
In a medium bowl, whisk together the all-purpose flour, baking soda, cinnamon, and salt. Set aside.
- 3
In a large bowl, cream together the unsalted butter, brown sugar, and granulated sugar until light and fluffy.
- 4
Add the unsweetened applesauce and vanilla extract to the butter-sugar mixture and mix until well combined.
- 5
Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- 6
Stir in the rolled oats and raisins until evenly distributed throughout the dough.
- 7
Scoop tablespoon-sized portions of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- 8
Bake for 10-12 minutes, or until the edges are golden brown and the centers are set.
- 9
Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- 10
Enjoy your eggless oatmeal raisin cookies!
