Hamburger Potato Skillet

Instructions

1. 1

   In a large skillet, cook the hamburger over medium heat until it is no longer pink. Drain any excess fat.

2. 2

   While the hamburger is cooking, dice the onion and bell pepper.

3. 3

   Add the diced onion and bell pepper to the skillet with the cooked hamburger. Cook until the vegetables are tender, about 5-7 minutes.

4. 4

   Drain and rinse the canned potatoes, then add them to the skillet. Stir to combine.

5. 5

   Pour in the Worcester sauce and stir well to ensure everything is evenly coated.

6. 6

   Reduce the heat to low and let the mixture simmer for about 10 minutes, stirring occasionally.

7. 7

   Sprinkle the shredded cheese over the top of the skillet. Cover and let it cook for an additional 2-3 minutes, or until the cheese is melted.

8. 8

   Serve hot and enjoy your Hamburger Potato Skillet!