Créé avec l’IA
Quick Beef Curry
35 min 299 kcal par portion Moyen
Ingrédients
4 Portions
- beef strips500 g
- olive oil1 tablespoon
- onion1 medium
- garlic2 cloves
- curry powder1 tablespoon
- coconut milk400 ml
- canned tomatoes200 g
- salt1 teaspoon
- black pepper1 teaspoon
- fresh cilantro1 tablespoon
Instructions
- 1
Heat the olive oil in a large pan over medium heat.
- 2
Add the onion and garlic, and sauté until the onion is translucent.
- 3
Stir in the curry powder and cook for another minute until fragrant.
- 4
Add the beef strips to the pan and cook until browned on all sides.
- 5
Pour in the coconut milk and canned tomatoes, and stir to combine.
- 6
Season with salt and black pepper.
- 7
Bring the mixture to a simmer and cook for 15-20 minutes, or until the beef is tender.
- 8
Garnish with fresh cilantro before serving.
