Créé avec l’IA
Quick Beef Curry
40 min 300 kcal par portion Moyen
Ingrédients
4 Portions
- beef strips500 g
- vegetable oil1 tablespoon
- onion1 medium
- garlic2 cloves
- curry powder1 tablespoon
- canned tomatoes400 g
- coconut milk200 ml
- saltto taste
- pepperto taste
Instructions
- 1
Heat the vegetable oil in a large pan over medium heat.
- 2
Add the onion and garlic, and sauté until the onion is translucent.
- 3
Stir in the curry powder and cook for another minute until fragrant.
- 4
Add the beef strips to the pan and cook until they are browned on all sides.
- 5
Pour in the canned tomatoes and coconut milk, and stir to combine.
- 6
Bring the mixture to a simmer and cook for 15-20 minutes, or until the beef is tender.
- 7
Season with salt and pepper to taste.
- 8
Serve hot with rice or your choice of side.
