Made with AI
Sev Tameta nu Shaak
20 min 161 kcal per serving Easy
Ingredients
4 Servings
- tomatoes4 pieces
- sev (fried gram flour noodles)1 cup
- cumin seeds1 teaspoon
- mustard seeds1 teaspoon
- turmeric powder1 teaspoon
- red chili powder1 teaspoon
- coriander powder1 teaspoon
- garam masala1 teaspoon
- oil1 tablespoon
- saltto taste
- chopped coriander leaves1 tablespoon
Instructions
- 1
Heat the oil in a pan over medium heat.
- 2
Add the cumin seeds and mustard seeds. Let them splutter.
- 3
Add the turmeric powder, red chili powder, and coriander powder. Stir well.
- 4
Add the chopped tomatoes and cook until they become soft and mushy.
- 5
Add salt to taste and garam masala. Mix well.
- 6
Let the mixture cook for a few more minutes until the spices are well incorporated.
- 7
Turn off the heat and add the sev. Mix gently.
- 8
Garnish with chopped coriander leaves.
- 9
Serve hot with roti or rice.
