Made with AI
Paneer Tikka Pizza
30 min 599 kcal per serving Medium
Ingredients
4 Servings
- paneer200 g
- large pizza base1 piece
- mozzarella cheese100 g
- bell peppers100 g
- onions100 g
- pizza sauce50 g
- red chili flakes1 tsp
- oregano1 tsp
Instructions
- 1
Preheat your oven to 220°C (428°F).
- 2
Cut the paneer into small cubes and set aside.
- 3
Slice the bell peppers and onions into thin strips.
- 4
Spread the pizza sauce evenly over the pizza base.
- 5
Evenly distribute the paneer cubes, bell peppers, and onions over the sauce.
- 6
Sprinkle the mozzarella cheese generously over the toppings.
- 7
Add red chili flakes and oregano for seasoning.
- 8
Place the pizza in the preheated oven and bake for 12-15 minutes or until the cheese is melted and bubbly.
- 9
Remove the pizza from the oven, let it cool for a few minutes, then slice and serve hot.
