Avocado Chicken Salad

Instructions

1. 1

   Cut the avocados in half, remove the pits, and dice the flesh into bite-sized pieces.

2. 2

   In a large mixing bowl, add the diced avocados, cooked chicken breast, cherry tomatoes, red onion, and fresh cilantro.

3. 3

   In a small bowl, whisk together the lime juice, olive oil, salt, and black pepper to make the dressing.

4. 4

   Pour the dressing over the salad ingredients in the large bowl.

5. 5

   Gently toss everything together until well combined, being careful not to mash the avocados.

6. 6

   Taste and adjust seasoning if needed.

7. 7

   Serve immediately and enjoy your fresh Avocado Chicken Salad.