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Spicy Sausage and Egg Toast

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Spicy Sausage and Egg Toast

15 min 410 kcal per serving Easy

Ingredients

4 Servings
  • large eggs4 pieces
  • spicy sausage links4 pieces
  • mayonnaise4 tablespoons
  • sourdough bread8 slices

Instructions

  1. 1

    Preheat a skillet over medium heat.

  2. 2

    Add the spicy sausage links to the skillet and cook until browned and cooked through, about 8-10 minutes. Remove from the skillet and set aside.

  3. 3

    In the same skillet, crack the eggs and cook them to your desired doneness. Remove and set aside.

  4. 4

    Toast the sourdough bread slices until golden brown.

  5. 5

    Spread 1 tablespoon of mayonnaise on each slice of toasted sourdough bread.

  6. 6

    Place a cooked sausage link on four of the slices.

  7. 7

    Top each sausage with a cooked egg.

  8. 8

    Place the remaining slices of bread on top to form sandwiches.

  9. 9

    Serve immediately and enjoy your Spicy Sausage and Egg Toast.

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