2Made with AI
Spicy Italian Sausage Soup
50 min 293 kcal per serving Medium
Ingredients
4 Servings
- Italian sausage1 lb
- olive oil1 tbsp
- onion1 medium
- garlic2 cloves
- garlic powder1 tsp
- onion powder1 tsp
- paprika1 tsp
- cumin1 tsp
- Italian seasoning1 tsp
- white pepper1/2 tsp
- cajun seasoning1 tsp
- tomato paste2 tbsp
- chicken broth4 cups
- diced tomatoes1 cup
- mixed vegetables (carrots, celery, bell peppers)1 cup
Instructions
- 1
Heat the olive oil in a large pot over medium heat.
- 2
Add the Italian sausage and cook until browned, breaking it up with a spoon as it cooks.
- 3
Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent.
- 4
Stir in the garlic powder, onion powder, paprika, cumin, Italian seasoning, white pepper, and cajun seasoning. Cook for another minute.
- 5
Add the tomato paste and stir well to combine.
- 6
Pour in the chicken broth and bring the mixture to a boil.
- 7
Add the diced tomatoes and mixed vegetables to the pot.
- 8
Reduce the heat and let the soup simmer for 20-25 minutes, or until the vegetables are tender.
- 9
Taste and adjust seasoning if necessary.
- 10
Serve hot and enjoy your Spicy Italian Sausage Soup!
