Spicy Italian Sausage Soup

Instructions

1. 1

   Heat the olive oil in a large pot over medium heat.

2. 2

   Add the Italian sausage and cook until browned, breaking it up with a spoon as it cooks.

3. 3

   Add the chopped onion and minced garlic to the pot. Cook until the onion is translucent.

4. 4

   Stir in the garlic powder, onion powder, paprika, cumin, Italian seasoning, white pepper, and cajun seasoning. Cook for another minute.

5. 5

   Add the tomato paste and stir well to combine.

6. 6

   Pour in the chicken broth and bring the mixture to a boil.

7. 7

   Add the diced tomatoes and mixed vegetables to the pot.

8. 8

   Reduce the heat and let the soup simmer for 20-25 minutes, or until the vegetables are tender.

9. 9

   Taste and adjust seasoning if necessary.