Spicy Meat and Potato Stew

Instructions

1. 1

   Heat the olive oil in a large pot over medium heat.

2. 2

   Add the chopped onion and minced garlic, sauté until the onion is translucent.

3. 3

   Add the beef cubes to the pot and brown them on all sides.

4. 4

   Stir in the cumin, paprika, salt, black pepper, and chili flakes.

5. 5

   Add the chopped tomatoes and cook for another 5 minutes.

6. 6

   Pour in the beef broth and bring the mixture to a boil.

7. 7

   Reduce the heat to low, cover the pot, and let it simmer for 45 minutes.

8. 8

   Add the peeled and diced potatoes to the pot.

9. 9

   Continue to simmer for another 30 minutes, or until the potatoes are tender.

10. 10

    Adjust seasoning to taste and serve hot.