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Olive Oil and Tahini Bruschetta

Name: Olive Oil and Tahini Bruschetta
Total time: 20 min
Ingredients: 4 slices of bread; 3 tablespoons olive oil; 2 tablespoons tahini; 1 teaspoon salt

20 min 215 kcal par portion Facile

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Ingrédients

4 Portions

bread4 slices
olive oil3 tablespoons
tahini2 tablespoons
salt1 teaspoon

Instructions

1
Preheat your oven to 375°F (190°C).
2
Place the 4 slices of bread on a baking sheet.
3
Drizzle 3 tablespoons of olive oil evenly over the bread slices.
4
Spread 2 tablespoons of tahini over the top of each slice.
5
Sprinkle 1 teaspoon of salt evenly over the tahini-covered bread.
6
Bake in the preheated oven for about 10 minutes, or until the bread is golden and crispy.
7
Remove from the oven and let cool slightly before serving.
8
Serve warm and enjoy your Olive Oil and Tahini Bruschetta.

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Olive Oil and Tahini Bruschetta

Ingrédients

Instructions

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