Creado con IA
Olive Oil and Tahini Bruschetta
20 min 215 kcal por ración Fácil
Ingredientes
4 Raciones
- bread4 slices
- olive oil3 tablespoons
- tahini2 tablespoons
- salt1 teaspoon
Preparación
- 1
Preheat your oven to 375°F (190°C).
- 2
Place the 4 slices of bread on a baking sheet.
- 3
Drizzle 3 tablespoons of olive oil evenly over the bread slices.
- 4
Spread 2 tablespoons of tahini over the top of each slice.
- 5
Sprinkle 1 teaspoon of salt evenly over the tahini-covered bread.
- 6
Bake in the preheated oven for about 10 minutes, or until the bread is golden and crispy.
- 7
Remove from the oven and let cool slightly before serving.
- 8
Serve warm and enjoy your Olive Oil and Tahini Bruschetta.
