Garlic Egg Fried Noodles

Instructions

1. 1

   Cook the noodles according to the package instructions. Drain and set aside.

2. 2

   Peel and slice the onion thinly.

3. 3

   Peel and finely chop the garlic cloves.

4. 4

   In a large pan or wok, heat a little oil over medium heat.

5. 5

   Add the sliced onion and sauté until translucent.

6. 6

   Add the chopped garlic and sauté for another minute until fragrant.

7. 7

   Push the onion and garlic to one side of the pan and crack the eggs into the empty space.

8. 8

   Scramble the eggs until they are just set, then mix them with the onion and garlic.

9. 9

   Add the cooked noodles to the pan and toss everything together.

10. 10