Made with AI
Spicy Egg and Garlic Noodle Stir Fry
25 min 808 kcal per serving Easy
Ingredients
4 Servings
- udon noodles200 g
- eggs4 pieces
- garlic6 cloves
- onion1 large
- chili oil2 tablespoons
- soy sauce2 tablespoons
- sesame seeds1 tablespoon
Instructions
- 1
Cook the udon noodles according to the package instructions. Drain and set aside.
- 2
In a large pan, heat the chili oil over medium heat.
- 3
Add the chopped onion and minced garlic to the pan. Sauté until the onion becomes translucent and the garlic is fragrant.
- 4
Push the onion and garlic to one side of the pan and crack the eggs into the empty space. Scramble the eggs until fully cooked.
- 5
Add the cooked udon noodles to the pan and pour in the soy sauce. Stir everything together until well combined.
- 6
Sprinkle the sesame seeds over the top and give it a final stir.
- 7
Serve hot and enjoy your Spicy Egg and Garlic Noodle Stir Fry.
