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Sweet Potato and Apple Casserole

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Sweet Potato and Apple Casserole

55 min 571 kcal per serving Easy

Ingredients

4 Servings
  • sweet potatoes4 cups
  • apples2 cups
  • brown sugar0,25 cup
  • unsalted butter0,25 cup
  • cinnamon0,5 teaspoon
  • nutmeg0,25 teaspoon
  • salt0,5 teaspoon

Instructions

  1. 1

    Preheat your oven to 350°F (175°C).

  2. 2

    In a large bowl, combine the sliced sweet potatoes and apples.

  3. 3

    In a separate bowl, mix together the brown sugar, melted butter, cinnamon, nutmeg, and salt.

  4. 4

    Pour the sugar and butter mixture over the sweet potatoes and apples, and toss to coat evenly.

  5. 5

    Transfer the mixture to a greased baking dish.

  6. 6

    Cover the dish with aluminum foil and bake in the preheated oven for 30 minutes.

  7. 7

    Remove the foil and bake for an additional 15-20 minutes, or until the sweet potatoes are tender and the top is lightly browned.

  8. 8

    Let it cool for a few minutes before serving. Enjoy your Sweet Potato and Apple Casserole!

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