Potato and Meat Curry

Instructions

1. 1

   Peel and dice the potatoes into bite-sized pieces.

2. 2

   Cut the beef into small cubes.

3. 3

   Finely chop the onion and garlic.

4. 4

   In a large pot, melt the butter over medium heat.

5. 5

   Add the chopped onion and garlic to the pot and sauté until the onion is translucent.

6. 6

   Add the beef cubes to the pot and cook until browned on all sides.

7. 7

   Stir in the curry powder and cook for another minute to release its aroma.

8. 8

   Add the diced potatoes to the pot and stir to combine.

9. 9

   Pour in enough water to cover the ingredients and bring to a boil.

10. 10

    Reduce the heat to a simmer, cover the pot, and cook for about 30 minutes or until the potatoes are tender and the beef is cooked through.

11. 11

    Season with salt and pepper to taste.

12. 12

    Serve hot with rice or bread.