Spicy Paneer Pasta

Instructions

1. 1

   Cook the pasta according to the package instructions until al dente. Drain and set aside.

2. 2

   In a large pan, melt the butter over medium heat.

3. 3

   Add the chopped onions and sauté until they become translucent.

4. 4

   Add the minced garlic and sauté for another minute.

5. 5

   Add the chopped tomatoes and cook until they soften.

6. 6

   Add the chopped capsicum and grated carrot, and cook for 3-4 minutes.

7. 7

   Stir in the tomato sauce and chilli sauce, and cook for another 2 minutes.

8. 8

   Add the cubed paneer and green chillies, and cook for 5 minutes, stirring occasionally.

9. 9

   Add the cooked pasta to the pan and mix well to combine all the ingredients.

10. 10

    Cook for another 2-3 minutes, allowing the flavors to meld together.

11. 11

    Serve hot and enjoy your Spicy Paneer Pasta!