Chicken Fajita Taco Lita Supreme Burrito

Instructions

1. 1

   Season the chicken breast strips with fajita seasoning and set aside.

2. 2

   Slice the bell peppers and onions into thin strips.

3. 3

   In a skillet over medium-high heat, sauté the seasoned chicken strips until fully cooked and slightly browned, then remove from the skillet and set aside.

4. 4

   In the same skillet, sauté the bell peppers and onions until they are soft and caramelized.

5. 5

   Warm the refried beans in a small pot or in the microwave until they are heated through.

6. 6

   Warm the large flour tortillas in a dry skillet or microwave until they are pliable.

7. 7

   Assemble the burritos by spreading a layer of refried beans on each tortilla, followed by the cooked chicken, sautéed peppers and onions, shredded lettuce, pico de gallo, shredded Monterey Jack cheese, a dollop of sour cream, and a spoonful of salsa.

8. 8

   Sprinkle chopped cilantro over the fillings for added flavor.

9. 9

   Fold in the sides of the tortilla and roll it up tightly to enclose all the fillings, creating a burrito.

10. 10

    If desired, you can grill the burrito on a skillet for a couple of minutes on each side to get a crispy exterior.

11. 11

    Serve the Chicken Fajita Taco Lita Supreme Burrito immediately, with extra salsa and sour cream on the side if desired.