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Spicy Banana Corn Fritters

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Spicy Banana Corn Fritters

30 min 399 kcal per serving Easy

Ingredients

4 Servings
  • ripe bananas4 items
  • corn kernels1 cup
  • all-purpose flour1 cup
  • baking powder1 teaspoon
  • salt1/2 teaspoon
  • chili powder1/2 teaspoon
  • egg1 item
  • milk3/4 cup
  • vegetable oilfor frying as needed

Instructions

  1. 1

    In a large bowl, mash the ripe bananas until smooth.

  2. 2

    Stir in the corn kernels.

  3. 3

    In a separate bowl, combine the all-purpose flour, baking powder, salt, and chili powder.

  4. 4

    Add the dry ingredients to the banana and corn mixture and mix well.

  5. 5

    In a small bowl, beat the egg and then mix in the milk.

  6. 6

    Pour the egg and milk mixture into the banana mixture and stir until a batter is formed.

  7. 7

    Heat vegetable oil in a deep fryer or large skillet over medium-high heat.

  8. 8

    Carefully drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides.

  9. 9

    Remove the fritters with a slotted spoon and drain on paper towels.

  10. 10

    Serve hot and enjoy your Spicy Banana Corn Fritters.

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