Savory Bread Pudding

Instructions

1. 1

   Preheat your oven to 350 degrees F (175 degrees C).

2. 2

   Tear the bread rolls into small pieces and place them in a large mixing bowl.

3. 3

   In another bowl, beat the eggs and then mix in the milk until well combined.

4. 4

   Pour the egg and milk mixture over the bread pieces, ensuring all the bread is soaked. Let it sit for 10 minutes.

5. 5

   Chop the cabbage finely and mix it into the bread mixture.

6. 6

   Layer half of the soaked bread mixture into a greased baking dish.

7. 7

   Place the cheese slices evenly over the bread layer.

8. 8

   Add the remaining bread mixture on top of the cheese layer.

9. 9

   Bake in the preheated oven for 45 minutes to 1 hour, or until the top is golden brown and the center is set.

10. 10

    Remove from the oven and let it cool slightly before serving.