Savory Bread Pudding

Instructions

1. 1

   Preheat your oven to 350°F (175°C).

2. 2

   Grease a baking dish with the butter to prevent sticking.

3. 3

   Cut the bread slices into cubes and place them in the baking dish.

4. 4

   In a mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.

5. 5

   Pour the egg mixture over the bread cubes, ensuring all pieces are soaked.

6. 6

   Sprinkle the shredded cheddar cheese evenly over the top.

7. 7

   Let the mixture sit for about 10 minutes to allow the bread to absorb the liquid.

8. 8

   Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the pudding is set.

9. 9

   Remove from the oven and let it cool slightly before serving.